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We offer high-quality cinnamon products, including raw material, broken cinnamon, and whole cinnamon sticks for various culinary and flavoring needs.
Cinnamon Stick
A cinnamon stick is a rolled piece of dried bark from the Cinnamomum tree. It has a smooth, cylindrical shape and a fragrant, warm aroma. Cinnamon sticks are commonly used in cooking and baking to infuse flavor into dishes, beverages, and desserts. They can also be used in teas or as a natural spice for decoration.








Cinnamon Broken
Broken cinnamon refers to cinnamon sticks that are fragmented into smaller pieces, often due to handling or natural breakage. These pieces may vary in size and texture, with lower-grade broken cinnamon typically being more irregular and less visually appealing than whole sticks. Broken cinnamon is commonly used for ground cinnamon or in recipes where appearance is less important.






Raw Material
The raw material of cinnamon is the dried inner bark of the Cinnamomum tree, typically processed into sticks or powder. It’s the base ingredient used to create cinnamon products.






Quality
Exporting the finest cinnamon from West Sumatera
Expertise
Cinnamon
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